Monday, July 25, 2011
Meatless Monday: Thin crust pesto pizza
The other day it occurred to me that I could probably spread it on pizza crust and it would probably taste amazing and I'm right, it does therefore a Meatless Monday dish is born.
Thin Crust Pesto Pizza
1/4 Pioneer Women Pizza Crust
Preheat oven to 500 degrees. Roll out pizza crust as thin as possible and fork holes into the crust to keep it thin. Top with desired amount of pesto. Top with desired amount of cheese. Bake for 8-10 mins. Top with arugula.
See, wasn't that simple? What do you do with you jarred pesto?